11 Super Quick Recipes for Gourmet Condiments

Summer commands big, bold flavour with minimal effort. Who wants to be slaving in the kitchen when the pool is shimmering and the lawn chairs are vacant?  Enter: super-condiments!  A few quick flavour-boosters amp up the contents of your jars and squeeze bottles, turning them into magical, mouth-watering delights.

Here’s how you can elevate your everyday condiments quickly, so you can get right back to the pool!

condiments

Miso-Mayonnaise: Stir 2 Tbsp of miso into 1/2 cup of mayonnaise for a salty umami boost.

Avocado-Corn Salsa: Doctor up 1 cup of store-bought salsa with a chopped ripe avocado and 1/2 cup of frozen corn.  

5-Spice Ketchup: Add 1 tsp of 5-spice powder, 1 tsp finely grated ginger, and a Tbsp of soy sauce to 1/2 cup of ketchup for a Chinese twist.

Not-So-Secret Sauce: Stir 2 Tbsp each of ketchup and relish into 1 cup of mayonnaise, along with a tsp each of onion powder and garlic powder.

Currynnaise: Stir 1 tsp of curry powder, Indian curry paste, or garam masala into 1/2 cup jarred mayonnaise, then add about 1-2 tsp of freshly squeezed lemon and 1 Tbsp of minced chives.  

Zesty Horseradish Mustard: Stir 1 Tbsp (or more, if you’re brave) of the pungent root into 1/2 cup prepared mustard to take your sausages to the next level.

Caramelized Onion Butter: Mix equal parts caramelized onions (let your slow cooker do the work) and softened butter, whipped together in a small blender or food processor.  

Sriracha Mayo: Add a bit of the hot sauce to mayo a squirt at a time to reach your desired spiciness.

Herb and Garlic Butter: Stir a clove of minced garlic and 2 Tbsp of minced fresh herbs of your choice (tarragon, rosemary, basil, chives or oregano) into 1/2 cup of softened butter.  

Spicy Chipotle Ketchup: Boost 1/2 cup of ordinary ketchup with 1-2 tsp of dried chipotle powder or the adobo sauce that comes in canned chipotles. Taste and add more for a greater kick!

Tarragon Cream Mustard: Mix 2 Tbsp Dijon mustard into 1/2 cup sour cream, and stir in 1 Tbsp minced fresh tarragon.  

Looking for something to put these sauces on? Try one of our Our 50 Most Popular Burger Recipes.

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